2nd ed. — Benchmark Books, 2011. — 96 p. — (Superchef) — ISBN10: 1608705498, ISBN13: 978-1608705498. Age Range: 11 - 14 years Grade Level: 6 - 9 Provides readers with an introduction to foods of different cultures and includes food handling, kitchen safety, and nutrition tips. Each book opens with a cultural introduction that is followed with an overview of kitchen safety, food...
2nd ed. — Benchmark Books, 2012. — 96 p. — (Superchef) — ISBN: 978-1-60870-551-1 (print) — ISBN: 978-1-60870-739-3 (ebook). Age Range: 11 - 14 years Grade Level: 6 - 9 Provides readers with an introduction to foods of different cultures and includes food handling, kitchen safety, and nutrition tips. We talk about food for the soul; bread as the gift of life; music as the food...
2nd ed. — Benchmark Books, 2012. — 97 p. — (Superchef) — ISBN: 978-1-60870-552-8 (print) — ISBN: 978-1-60870-740-9 (ebook). Age Range: 9 - 12 years Grade Level: 4 - 7 Mouthwatering, close-up color photos make this book a visual feast. Locricchio begins with a region-by-region overview of Greece, highlighting the natural produce of each area and the resulting cuisine, then...
2nd ed. — Benchmark Books, 2012. — 96 p. — (Superchef) — ISBN: 978-1-60870-553-5 (print) — ISBN: 978-1-60870-741-6 (ebook). Age Range: 11 - 14 years Grade Level: 6 - 9 The spicy cuisines of India and Thailand are served up by a professional chef, with beautifully presented, full-color photos of mouth-watering dishes. Each volume includes detailed information on the regional...
2nd ed. — Benchmark Books, 2012. — 96 p. — (Superchef) — ISBN 978-1-60870-554-2 (print) — ISBN 978-1-60870-742-3 (ebook).
Age Range: 10 - 13 years
Grade Level: 5 - 8
We talk about food for the soul; bread as the gift of life; music as the food of love. Food brings us together, whether we're sharing a meal at the same table or simply experiencing another culture through its...
2nd ed. — Benchmark Books, 2012. — 96 p. — (Superchef) — ISBN: 978-1-60870-556-6 (print) — ISBN: 978-1-60870-744-7 (ebook). Age Range: 11 - 14 years Grade Level: 6 - 9 Provides readers with an introduction to foods of different cultures and includes food handling, kitchen safety, and nutrition tips. We talk about food for the soul; bread as the gift of life; music as the food...
2nd ed. — Cavendish Square Publishing, 2012. — 71 p. — (Superchef). — ISBN 978-1-60870-550-4; ISBN 978-1-60870-738-6.
Age Range: 10 - 13 years.
We talk about food for the soul; bread as the gift of life; music as the food of love. Food brings us together, whether we're sharing a meal at the same table or simply experiencing another culture through its cuisine. In Superchef,...
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